News & Events
From Concept to Prototype: Adapting FOODITY Data Lake to SOSFood
Alessandra Bagnato, Fadwa REKIK Abstract This article presents the systematic adaptation of the FOODITY Data Lake, a production-ready open-access platform for food-related datasets, into a secure,…
From Concept to Prototype: Advancing a Consumer App from TRL 2 to TRL 6
This article outlines the development journey of SOSfood Consumer APP, a consumer-oriented application, progressing from the conceptual stage (TRL 2) to demonstration in an operational environment…
Breaking Bread, Building Futures: Collaborative Learning for Climate Action
On World Food Day, the Food Odyssey project organised an inspiring event - Breaking Bread, Building Futures: Collaborative Learning for Climate Change. The event gathered eight innovative projects…
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